The Tasting Cultures Group is a new organization dedicated to “developing multi-platform educational programs and events in collaboration with culinary, agricultural, sustainability experts, artists, educators, chefs, scientists, and filmmakers.” And generally based around some really delicious recipes. The group sponsors cooking classes, lectures, exhibits, and artist collaborations throughout the USA. We are particularly excited about the TCG’s exhibit: “Tasting Cultures: The Art of African/American Foodways” opening soon in Charleston, SC. The Eaters will be in South Carolina next month doing some in-depth barbecue research, so we will definitely stop by.