Art Basel is one of the premier contemporary art events in the world, so we were excited to see a show featuring food there. Street food to be exact. Mike Meiré’s Project called “Global street food” features photo, video and most importantly, an amazing range of vendor carts and kitchens. There are pieces from all over: from a lollipop vendor in Argentina to a fruit stand in Namibia. Below is a floating market from Vietnam.
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Welcome to Eating the World! We’re two Midwestern omnivores, L and M, who are trying to eat food from every country in the world (at restaurants in both the US and abroad). Eating the World is where we update our global restaurant and food adventures. We are based in Cleveland, Chicago and beyond.To contact us for partnerships or just to say hi, email us at eating the world (at) gmail.com
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All photos and content © Eating the World 2007-2023
Eating The World · We're two Midwestern omnivores, L and M, who are trying to eat food from every country in the world (at restaurants in both the US and abroad). Eating the World is where we update our global restaurant and food adventures. We are based in Cleveland, Chicago and beyond.
Eating The World 