One of the traditional desserts for Rosh Hashanah is apples and honey, symbolic of sweetness for the coming year. Why not take it one step further with a tasty apple and honey cake popular across Central Europe, Versunkener Apfelkuchen, “sunken apple cake” in German. Smitten Kitchen has a recipe for sunken apple cake, with apples literally sunk into the batter, for a pretty showstopping presentation.
Sunken Apple Cake, Versunkener Apfelkuchen, by Gormandise
Eating The World 