I wrote about the book French Milk a couple of months ago – but as luck would have it I found a nearly-new copy at a used book sale on Saturday. Now that I have read the entire book I must recommend it highly!
French Milk by Lucy Knisley
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Welcome to Eating the World! We’re two Midwestern omnivores, L and M, who are trying to eat food from every country in the world (at restaurants in both the US and abroad). Eating the World is where we update our global restaurant and food adventures. We are based in Cleveland, Chicago and beyond. To contact us for questions, partnerships, or just to say hi, email us at eatingtheworld (at) gmail
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Visit the ETW Bookshop.org storefront for cookbook and other recommendations
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Eating The World · We're two Midwestern omnivores, L and M, who are trying to eat food from every country in the world (at restaurants in both the US and abroad). Eating the World is where we update our global restaurant and food adventures. We are based in Cleveland, Chicago and beyond.
Eating The World 