Sweden: Sweet treats for St. Lucia’s Day

It’s that time of year again – St. Lucia’s Day. Up here in Madison the weather has been particularly chilly and snowy – no wonder Scandinavian immigrants were able to thrive here! Reading Sweden’s official website – it was quite entertaining to hear Sweden described as “a culture of food storage.” I guess that makes sense, given the generally inclement weather. If you’re house-bound like us, baking some sweet treats for a traditional St. Lucia’s day feast is a fun way to get into the holiday spirit. The Thrifty Fun site has some recipes for Braided St. Lucia’s Day Bread, Pepparkakor and Julglogg. Perhaps the most iconic treat for St. Lucia’s day is Lussekatter, saffron-scented rolls.

Pepparkakor by ProBonoBaker

Pepparkakor by ProBonoBaker


Filed under Holidays, Recipes, World Eats

4 responses to “Sweden: Sweet treats for St. Lucia’s Day

  1. Pingback: Swedish Candy Canes – Polkagris – for the holidays | Eating The World

  2. Pingback: Holiday Glögg for St. Lucia Day | Eating The World

  3. Pingback: Cuccìa for St. Lucia’s Day in Sicily | Eating The World

  4. Pingback: Arancine for St. Lucia Day in Sicily | Eating The World

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