Speaking of world cuisines, a type of fusion that we had never seen before – Asian-influenced tacos – is making its way across the nation. Originating in California, the New York Times describes the arrival of Korean-Style Tacos across the nation. One restaurant, Taco Chino, is even located in Chicago. LTH Forum describes the Taco Chino experience here.
Korean Tacos sweep the nation
Filed under World Eats