We first learned of the Post Office’s celebrity chef stamps at Chicago Gourmet this year, where you could pick up a postcard with one of the stamps and fill in your favorite dish by the chef. The chefs featured in the stamp series are: James Beard, Julia Child, Joyce Chen, Edna Lewis, and Felipe Rojas-Lombardi, who are profiled in the LA Times. At Chicago Gourmet people, posted a range of dishes inspired by each chef, and I had to give a nod to Southern chef Edna Lewis’ Shrimp and Grits. The post office also recently featured a Farmer’s Market stamp series, and we certainly appreciate the foodie turn of our recent letters.